Food Warehouse Solutions
Our team has expertise and experience in designing a layout for your food warehousing needs
FOOD SUPPLY SOLUTIONS
Customize Your Food Warehouse Planning
Strategically located in Central SC – neighboring major highways and ports with over 40,000 square feet of dry goods storage space available
Dry Food Category
Equipped with materials, equipment and facilities to safely store dry food in short-term and long-term storage
Food Warehouse Safety
We maintain our own standards and accommodate every type of dry food-grade warehouse need
Food Warehouse Shipments
Your audience is where you can store, organize, and manage all your contact data.
Food Warehouse Space
Your audience is where you can store, organize, and manage all your contact data.
WMS (Warehouse Management System) Integration
We integrate WMS. to transform ops, ensure food safety, reduce costs, and enhance overall efficiency
Food Warehouse Managers
Trained to oversee and control the activities in dry storage warehouses
Why Key? Experienced Warehouse Managers
Trained to oversee and control the activities in dry storage warehouses
- Necessary safety practices strictly followed
- Products are safe & accessible
- Optimized warehouse layout
- Documented inbound & outbound shipments
- WMS integration
- Regulated rules and requirements
- Seasonal shifts planning
Grow Your Food Warehousing with Flexible Plans
Get powerful options in a warehouse that’s affordable and easy to use—with onboarding support and resources to help you get started
Dry Food Category Types
Short Term and Long-term Options
- Canned or dried meats
- Freeze-dried or canned fruits and vegetables
- Grains (wheat, flour, rice, pasta, oats, etc.)
- Oils and fats (vegetable oil, shortening, etc.)
- Sugars
- Bagged or boxed snack foods (chips, crackers, cookies, granola bars, fruit snacks, etc.)
- Baking mixes (pancake mix, brownie mix, cake mix, etc.)
- Soda, sports drinks, and fruit juice
Food Warehouse Shipments
Each shipment can easily be stored in a variety of configurations.
Bulk Containers (Super-sacks, large totes, and gaylord boxes)
Large Packaging
Stacked Rows
Racked Storage
Food Warehouse Managers
Trained to oversee and control the activities in dry storage warehouses
- Necessary safety practices strictly followed
- Products are safe & accessible
- Optimized warehouse layout
- Documented inbound & outbound shipments
- WMS integration
- Regulated rules and requirements
- Seasonal shifts planning
WMS (Warehouse Management System) Integration
Automate inventory tracking, order fulfillment, and compliance with food safety regulations
Proximity to Warehouse and Transport
Managing inventory
Picking and packing
- Compliance and Lot traceability
- Lot and Batch Tracking
- Stock Levels
Food Warehousing Storage
Each setup can be customized in a variety of configurations.
Contract Warehouse Size (0-30,000 sq ft)
Packaging Types: Bulk Containers (Super-sacks, large totes, and gaylord boxes)
Racking Types : Stacked Rows, Racked Storage
Food Warehouse Safety
We have our own standards and seek to provide the best experience – accommodating every type of food-grade warehouse need
Integrated Pest Management
Maintain safe and clean equipment, building and grounds.
- Lot traceability
- Strict sanitation – Cleaning and sanitizing to provide a safe and clean environment
- Industry and product-specific certifications and audits
- Safe Quality Food (SQF)
- Hazard Analysis Critical Control Point (HACCP) Plan
- Proper handling requirements by food type
Ask for information about office spaces
Drive for Key as a dedicated carrier and grow your business.
